Cuts and Strings have been a sporadically essential part of the Edinburgh music diaspora for almost a generation. After a self-imposed hiatus, the older and grayer collective are back with a vengeance to add some p*ss and vinegar to Edinburgh’s musical wasteland. Their classic core recipe (Can to Cannibal Ox to Carl Craig) remains the same, but with an abundance of freshly sourced, richly exotic ingredients ready to be sprinkled liberally. For those whose musical taste buds are up to the challenge, get along to The Wee Red Bar on 7 October for the greatest comeback since Lazarus.