I will publish a cookbook, Notes From Musicians’ Kitchens, containing recipes submitted by musicians from all over the world, on paper and also digitally by subscription, the proceeds of which will raise money for freelance musicians who are struggling in the aftermath of the Covid-19 virus. If you would like to contribute a recipe, you must be a music professional, it must be your own recipe, free from copyright issues, and be accompanied by a description of why this recipe is special, why it’s your favourite, what it means to you. The personal story is as important as the recipe. For those who don’t like to cook (mentioning no names!), there’ll be a section of easy recipes which are useful when we’re touring. There will be vegan/gluten/dairy-free/Keto recipes in there so everyone has something to try. Not all recipes will make the book, but I will create a digital resource where you can subscribe and access all of the submitted recipes. Your donation to this very worthy charity, which is looking after musicians in crisis, is hugely appreciated. Every penny will go to where ur is needed most. Food is love. Thank you all.

www.notesfrommusicianskitchens.com

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